Benedict of the Month
Augusta Benedict
It’s back! A toasted English muffin topped with crisp bacon strips, zesty pimento cheese, and two poached eggs* and Hollandaise sauce. Served with fresh fruit and choice of homefries or grits.
Griddle of the Month
Blueberry Stuffed French Toast Combo
Our famous French Toast stuffed with blueberries and sweetened cream cheese, topped with warm blueberry compote. Served with our Griddle Combo sides. Mmmm!
Avocado Toast of the Month
Pimento Cheese Avocado Toast
Locally baked multi-grain toast topped with jalapeno pimento cheese, avocado, diced tomato and applewood smoked bacon. Served with two eggs* any style. Delicious!
Sandwiches of the Month
The Chairman
A pile of hot lean Certified Angus Beef® roast beef with melted cheddar-jack, mushrooms, caramelized onions, and red and green bell peppers in a grilled soft Kaiser. Served with your choice of sandwich side.
The President
A pile of hot lean Certified Angus Beef® roast beef with melted provolone, mushrooms, tomatoes, caramelized onions and crisp bacon strips in a grilled soft Kaiser. Served with your choice of sandwich side.
More Delights
Chipped Beef
A classic! Served piping hot on two slices of toast with two eggs* and your choice of fresh fruit or homefries or grits!
The Baron Skillet
Fresh homefries topped with shaved Certified Angus Beef® roast beef, chopped bacon, caramelized onions and a blanket of provolone. Broiled and then topped with a pair of basted fresh eggs*. Served with choice of toast or English muffin.
Omelet of the Week
Every week, each Brigs Restaurant location offers its own unique creation! All of our omelets come with your choice of fruit, grits, or homefries, and your choice of one of five different toasts and English muffins! Prices may vary based on the special omelet’s ingredients but they’re always just $8.29 during our Weekday Breakfast Special hours!
* Eggs are cooked to order.
Consuming raw or undercooked eggs may increase your risk of foodborne illness.